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Before you jump to Mango Jam recipe, you may want to read this short interesting healthy tips about Nutritious Power Goodies.
Healthy and balanced eating encourages a feeling of health and wellbeing. If we eat more healthy snacks and less of the unhealthy ones we typically feel much better. A piece of pizza doesn't make you feel as healthy as ingesting a fresh green salad. Selecting healthier food choices can be challenging if it is snack time. Shopping for snacks can be a struggle because you have so many options. Here are some healthy snacks which you can use when you need a quick pick me up.
If you are looking for a fast snack, you can't go wrong with a whole grain one. Starting your morning with a piece of whole grain toasted bread can give you that added boost you need to get going. Chips and crackers produced from whole grains can be excellent for quick treats to eat on the go. Whole grains are generally better than highly processed grains present in white bread.
You will not have to look far to discover a wide range of healthy snacks that can be easily prepared. Being healthy doesnt really need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got insight from reading it, now let's go back to mango jam recipe. You can have mango jam using 4 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Mango Jam:
- You need 6 of mangoes.
- Take 5 tsp of sugar.
- You need 1 of lemon juice.
- Provide 1/4 tsp of salt.
Steps to make Mango Jam:
- Chop the mangoes.
- Grind them to make smooth paste.
- Heat up the pan add sugar,mango puree and lemon juice.
- Add salt and cook until it starts thicken.
- Let it cool.
- Store it in a sterilized glass bottle.
- Stays well for 6 to 7 months without preservatives.
- It can be used with paratha,bread cakes or ice-cream.
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